Pasta Salad: 10 quick recipes

Pasta Salad Recipe
Photo: Marie Claire

SALAD FROM PENNA WITH BACON

Boil the penne to al dente. Fry bacon in a frying pan until crisp. Bake the onion in the oven and cut into large pieces. Add the sliced ​​halved olives and crushed garlic. Season the salad with oil and balsamic vinegar, sprinkle with herbs, salt and pepper.

Detailed recipe >>

Photo: Marie Claire

SALAD WITH PASTA AND SPINAT

To enjoy the light refreshing taste of this summer salad, it is enough to mix boiled horns, fresh spinach, feta cheese and canned white beans. Salad dressed with olive oil with the addition of lemon juice.

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SALAD FROM EGG NOODLES IN CHINESE STYLE

Chinese salad means egg noodles, shredded vegetables (carrots, Chinese cabbage, soy sprouts, green onions), sesame seeds roasted in a dry frying pan and spicy dressing! It is prepared on the basis of soy sauce with the addition of hot pepper, lime juice, sesame oil and sugar.

Detailed recipe >>

Photo: Marie Claire

GREEK SALAD WITH MACARONES

Pasta will help to fill the Greek salad. This will immediately turn a light snack into a wholesome side dish. Try adding boiled cones to the classic combination of sweet tomatoes, cucumbers, red onions, feta cheese and olives - we promise, a traditional summer salad will play for you with new colors!

How to cook Greek salad >>

SALAD FROM MACARON WITH TUNS AND SALT COOLERS

A delicious salad is obtained by mixing canned tuna with boiled pasta, sliced ​​gherkins, cherry tomatoes, coriander leaves, onions and sweet pepper. Mix all the ingredients with pasta and sprinkle with turmeric - the dish should be a bright yellow color. Pour with rapeseed oil, salt and pepper, cover with a lid and leave for two hours.

Detailed recipe >>

Photo: Happy parents

SALAD WITH PASTE IN ITALIAN STYLE

To make this salad appetizer, which you can try in the markets of Italy, you will need to boil any available pasta, chop up cherry tomatoes and blue mold cheese (for example, dorblu). Mix these ingredients with any salad greens, pine nuts and season with a mixture of olive oil and balsamic vinegar.

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FRUIT SALAD WITH PASTE

You can even make a dessert dish with pasta! Mix boiled small pasta (farfalle or shells) with sugar pea sprouts. Add sliced ​​strawberries, orange, melon flesh. Sprinkle with poppy seeds and chopped cashew nuts.

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SALAD WITH CHICKEN AND CORN

This rich salad is the perfect solution for lunch on a hot summer day. For its preparation, pasta farfalle, boiled chicken breast (or grill), canned corn is taken. All this is mixed with coarsely chopped tomatoes.

For dressing salad mixed olive oil, pesto sauce, chicken broth, vinegar, salt and pepper. Top salad sprinkled with parmesan.

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GREEN SALAD WITH MACARONS AND PEAS

Pasta is perfectly combined with any vitamin greens in the composition of green salad. Mix the boiled horns with chopped radishes, canned peas, lettuce, celery and green onions. Prepare a dressing of mayonnaise, sour cream, mustard and crushed garlic. Season the green salad with salt and pepper to taste.