How to bake manna?

Vkusnyashka
Vkusnyashka
July 27, 2012
How to bake manna?

If you still do not know how to bake manna, then in this article you will find the answer to your question. The mannik will please your whole family, and the availability of inexpensive fruit in the summer season will allow you to cook a variety of manna and surprise your loved ones.

Mannik is an unusual cake that your whole family will love. And you will not be able to cook it, as the hostess always has all the necessary products at hand: eggs, flour, semolina, kefir and some others. So, we offer you a recipe for classic mannica, and below are various options for its preparation.

Recipe number 1 - the classic mannik

You will need:

  • 1 egg
  • 1 glass semolina
  • 100 grams of margarine
  • 1 cup of kefir
  • 1 cup of sugar
  • 1 cup flour
  • 1/3 teaspoon baking powder

Cooking:

  1. Stir the egg, kefir, sugar and semolina. Cover the dough with a towel or napkin. Leave the dough for 2 hours.
  2. Then add the margarine, flour and baking powder to the dough.
  3. Mix everything and bake at a temperature not higher than 300 degrees until brown.

Above, you learned how to bake manna, the recipe for which is very simple, however, there are also options for creating various mannics. Do not be afraid to experiment and amaze your family, especially now that summer provides an opportunity to purchase fresh fruit.

Recipe number 2 - Fruit manna

You will need:

  • 1 cup of kefir
  • 1 glass semolina
  • 1 egg
  • 100 grams of sugar
  • 100 grams of margarine
  • 150 grams of cottage cheese
  • 100 grams of flour
  • 1 pack of baking powder
  • kiwi
  • Strawberry

Cooking:

  1. Mix all ingredients without adding fruit.
  2. Lubricate the baking pan with oil.
  3. Bake in the oven at a temperature of 250-300 degrees until brown.
  4. Decorate the manna with powdered sugar and sliced ​​fruit.

Recipe number 3 - Honey and cottage cheese manna

You will need:

  • 2 eggs
  • 1 tablespoon honey
  • one quarter cup of granulated sugar
  • 150 grams of cottage cheese
  • 1 glass semolina
  • 100 grams of sour cream
  • soda on the tip of a knife
  • half a spoon of baking powder
  • 1 tablespoon vegetable oil

Cooking:

  1. First, beat the sugar, honey and eggs. Then add sour cream and cottage cheese. Mix the semolina, soda and baking powder, and then add this dry mixture to the rest of the mass.
  2. Grease the form with butter and put the dough in there.Smooth the surface and spread a thin layer of sour cream. Cover the form with foil and bake in the oven until brown.

Knowing the recipe for the classic mannik, you can connect the imagination and come up with your own recipes and mannica options. Surprise your loved ones with simple things. Bon Appetit!